Egg White Flake
lmproved whipping volume and high protein content.
Key：
Greensnow Egg
Category：
Description
Property: lmproved whipping volume and high protein content.
Application: Confectionary, leather, printing and dyeing, papermaking etc.
Recommended ratio: Depends on different products.
Shelf life: 24 months kept sealed in cool dry place at room temperature.
Standard Of Egg White Flake (Executive Standards:Q/DLX 0001S)
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It is refined through processes such as washing, drying, micro crushing, and sterilization.
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Add: Jinggang Industrial Area, Yingchengzi Town, Ganjingzi District, Dalian City, Liaoning Province, China
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